Kroger Chef Paul Dowell shares his white chili recipe - WDRB 41 Louisville News

Kroger Chef Paul Dowell shares his white chili recipe

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Kroger's Paul Dowell is the studio this morning. He's got an easy to make White Chili recipe using rotisserie chicken.

White Chili

Serves 4-6

1 Rotisserie chicken (meat removed from bones, cut in to cubes)

1 T olive oil

1/2 Large white onion, small dice

4 ribs celery, small dice

2 T minced garlic

1 quart low sodium Kroger low-sodium chicken broth

1- 4 oz can Kroger green chilies

1-15 oz can Kroger northern beans

1 T ground cumin

1 1/2 t dried oregano

1/2 t cayenne pepper

To taste: Kosher salt and fresh ground black pepper

 

In a medium stockpot, saute onion, celery and garlic in olive oil until soft and translucent.

Add chicken, green chilies, northern beans, chicken broth, cumin, oregano and cayenne pepper.

Bring to a boil and simmer 20 - 25 minutes.

Serve with chopped cilantro, sour cream and queso fresco for a quick and delicious dinner.

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