Spicy Lasagna Soup is topped with a cheesy mix of flavors - WDRB 41 Louisville News

Spicy Lasagna Soup is topped with a cheesy mix of flavors

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Soup is perfect to warm you up on a cold winter's day. Kroger Chef Paul Dowell shares his crock pot recipe for a Spicy Lasagna Soup. It's tangy tomato soup given an extra zing with a topping full of flavor.

Spicy Lasagna Soup

Makes 10 to 12 servings.


1-18 oz. pkg. Kroger Sweet Italian Sausage Links (sliced)

1 Green Bell Pepper (small diced)

1 Yellow Onion (small diced)

1-14.5 oz. can Fire Roasted Tomatoes with Garlic

2 cups Private Selection Arrabiatta Tomato Sauce

1-32 oz. pkg.Kroger Simple Truth Low Sodium Chicken Broth

1 tsp. Crushed Red Pepper (optional)

½ tsp.Kosher Salt

½ -16 oz. bag Private Selection Cavatappi



1-16 oz. pkg.Kroger Ricotta

¼ cup Kroger Deli Wholesome @Home Basil Pesto Sauce

As Needed Kroger Shredded Mozzarella

In the bottom of a large crock pot, add in Italian sausage.

Add in bell pepper & onion.

Over top, pour in fire roasted tomatoes, Arrabiatta sauce, & chicken broth.

Season mixture with crushed red pepper & salt. Lightly stir everything together, leaving the sausage at the bottom.

Cover and cook on low setting for 6-8 hours or high for 3-4 hours.

For the last ½ hour, add in the pasta & cook on high until pasta is tender OR you can cook the pasta separately & add into your soup.

In a small bowl, mix together ricotta & basil pesto.

Serve soup piping hot with a dollop of the ricotta mixture on top & a sprinkle of shredded mozzarella cheese.

Have some of our awesome Kroger Deli Hot French Bread & you have a perfect meal to beat the cold!

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