Fork & Barrel combines local ingredients with southern hospitality
LOUISVILLE, Ky. (WDRB) - WDRB invites you to Be Our Guest at Fork and Barrel.
The restaurant is on Frankfort Avenue in the Clifton neighborhood.
It focuses on local ingredients, craft cocktails, and southern hospitality. Chef Geoffrey Heyde stopped by WDRB in the Morning to show off the stone cross pork belly appetizer, fried brussel sprout salad, and the scallops entree.
$50 gift certificates go on sale for just $25 at 9 a.m. on Thursday, August 2, 2018.
Click here for your chance to buy a half-price gift certificate.
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